Serving the masses the crew has good energy and puts on a spectacular show, as the dough is hand shaped and tossed into the air, and then topped with fresh ingredients, it is as if everyone is keeping rhythm with the music as the pizzas are danced into an 1100-degree oven. DeAnna extensively researches farms around the state using the fresh, local, organic veggies and meats wherever Mach’s Mobile might be. Supporting a true ‘Localvore’ movement.