Brothers Pat & Mike Joyce took their passion for “slow and low” Southern cooking on the road exposing Pittsburgh to smoked delights such as ribs, pulled pork, chicken and brisket. The full spread can be found by viewing The CarnivoreMobile® Menu. With ever growing popularity, the recently trademarked Bar-Ba-ConeTM was featured on Pittsburgh Live. And check out Munch goes to South Side BBQ Company from the Pittsburgh Post-Gazette. To have the South Side BBQ Company Food Truck roll up to your next party or celebration, contact Pat and Mike today.  Southside BBQ Company has a minimum of 60 people to cater events.